OUR STORY
Women-owned and Bronx based, Dufour Pastry Kitchens has produced award-winning frozen puff pastry dough, ready-to-bake tart shells, and hand crafted savory hors d’oeuvres for over 25 years. Dufour Pastry Kitchens has maintained its reputation for developing both traditional and trend-setting products to suit the needs of chefs, caterers, and home cooks that won’t settle for less than the best. Dufour works behind the scenes to save you time and labor with absolutely no compromise. The distinctive and unwavering quality of Dufour’s products has earned the reputation as “The Chef’s Secret Source.”